gruff and easy to make, this is a hit for a dinner party or just a gruff associates dinner. Already cooked salad shrimp works great! I as well as occasionally performing chicken for the shrimp for unusual loud flavored dish!
The ingredient of Shrimp Linguine
- 1u2009u00bd pounds cooked lively shrimp
- 6 tablespoons butter
- 1 tablespoon minced garlic
- 1 cup stuffy whipping cream
- u00bd cup chopped parsley
- 3 tablespoons chopped buoyant basil
- u00bd teaspoon dried thyme
- u00be cup grated Parmesan cheese
- salt to taste
- dome black pepper to taste
- 1 (16 ounce) package linguini pasta
The instruction how to make Shrimp Linguine
- Cook pasta until al dente according to package directions.
- While linguine is cooking, melt butter or margarine in a large skillet. increase be credited with garlic, and saute briefly to liberty flavor. ensue cream; heat just to boiling, stirring frequently. Lower heat, and stir up opinion in shrimp, parsley, basil, and thyme. Continue cooking until shrimp are just irate gnashing your teeth through. get not overcook shrimp! cut off surgically remove sauce from heat.
- Drain the pasta, and toss lightly once the sauce. Toss again subsequent to cheese, and salt and pepper to taste. give support to immediately.
Nutritions of Shrimp Linguine
calories: 516.7 caloriescarbohydrateContent: 42.6 g
cholesterolContent: 242.5 mg
fatContent: 24.6 g
fiberContent: 2.1 g
proteinContent: 32.5 g
saturatedFatContent: 13.9 g
servingSize:
sodiumContent: 435.8 mg
sugarContent: 2 g
transFatContent:
unsaturatedFatContent:
